Mackerel from Andalusia in Olive Oil
La Tarifeña
Artisan canned Mackerel fillets from Andalusia in Olive Oil
Clean mackerel fillets, uniform in size and neatly placed in the container. The olive oil used as a covering liquid provides the oleic acid. The union of both gives rise to an extraordinarily beneficial food for health.
La Tarifeña
Artisan canned Mackerel fillets from Andalusia in Olive Oil
Clean mackerel fillets, uniform in size and neatly placed in the container. The olive oil used as a covering liquid provides the oleic acid. The union of both gives rise to an extraordinarily beneficial food for health.
La Tarifeña
Artisan canned Mackerel fillets from Andalusia in Olive Oil
Clean mackerel fillets, uniform in size and neatly placed in the container. The olive oil used as a covering liquid provides the oleic acid. The union of both gives rise to an extraordinarily beneficial food for health.
Technical information
Brand: La Tarifeña
Tin Net weight: 120 grams
Product: Andalusian Mackerel
Drained Weight: 81 grams
Scientific Name: scomber japonicus or scomber colias
Covering Liquid: Olive Oil (R.CE. 2568/91)
Presentation or Stowage: Fillets
Properties
Mackerel is one of the oily fish that is especially rich in omega-3 fatty acids. Specifically, both in EPA and DHA fats, which are so beneficial when it comes to naturally and nutritionally caring for our cardiovascular system. Regarding the nutritional properties of mackerel, it is a delicious oily fish, especially rich in vitamins (such as vitamin D and E), and minerals (such as magnesium, iron, potassium and selenium).